Totally Crab Cookbook

Written by Helene Siegel & Karen Gillingham
Illustrated by Carolyn Vibbert


Crab reigns supreme in this pocket-sized cookbook that is die cut to follow a crab shape. It's full of tested and elegantly simple recipes for soups and starters, crabmeat salads, softshell crab recipes and ones for an entire dinner.  A proven good seller and source for reliable recipes.

6" x 5"
96 Pages
ISBN 9780890878217





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