20,000 Gallons of Chowder

By Ray Dunn

 

Inspired, time-tested and mouth watering recipes from the legendary Colophon Café in Fairhaven, WA. Simple enough for wny galley and loaded with fresh, suprising ingredients accompanied with the author/chef's stories which are worth the cover price alone.

Featuring:
8" x 5"
120 Pages
ISBN 9780966728330
$12.95

 

 

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$12.95


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